The K-Rib

Mise en Place

Equipment

• Ovenpreheated to 350

Directions

1. Take some foil, put 1 tbs of water and the rib meat on it, fold the foil over the meat so you have a pouch, and pop in the oven and cook 10-15 minutes
2. Meanwhile, brush your rolls with the melted butter and broil in the toaster oven (or in your regular oven, after the ribs are hot)
3. Once the meat is hot, evac to a cutting board, and chop it to bits
4. Move meat to a bowl and toss with some bbq sauce
5. Time to make the sammys. On one side of the rolls, cover with pickles, on the other side cover with meat.
6. Dig in!